Ingredients

• 1.5 lbs. Ground Beef
• 0.5 cups diced onion
• 1 clove minced garlic
• 1 tbsp butter
• 1 tsp salt
• 0.25 tsp pepper
• 0.25 tsp paprika
• 1 tbsp Beef Bullion
• 1 cup water
• 1 cup sour cream
• 1 tbsp flour
• 4 cups egg noodles

Directions

1. Saute onions and garlic
2. Brown ground beef
3. Boil egg noodles
4. Add veggies to ground beef along with all other ingredients
5. Stir well and let simmer until it is no longer watery consistency
6. Drain noodles and pour sauce over top

Comments

A classic and tasty meal brought to you by my Granny. It was through serving this meal to guests that I learned how so many people were babies about food with mushrooms and onions in it. Get over it people! You are not allowed to have my Stroganoff!